Homemade Chinese Pork Sausage Spicy Sichuan Flavor Vacuum Sealed Ready to Cook

Item Description Homemade Chinese Pork Sausage (Sichuan Style) • Made with premium pork • Seasoned with Baijiu (Chinese liquor) and Sichuan peppercorn • Rich aroma, slightly spicy and very flavorful • Vacuum packed for freshness • Ready to cook – perfect for rice, fried rice, noodles or hot pot This is a traditional homemade style Chinese sausage with authentic taste. Great for anyone who loves Asian cooking or wants to try real Sichuan flavor. Storage: Keep refrigerated or frozen upon arrival.

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