Edible Drying Sausage Casing, HALAL Collagen Sausage Casings for Flavorous Ho…

A popular size for making Italian, bratwurst, bockwurst, sausages breakfast and chorizo sausages. Perfect fit for deer or beef snack sticks, fresh or smoked sausages. 🌭You can use the sausage casing to make delicious Italian, bratwurst, bockwurst, sausages breakfast, chorizo sausages,Hot Dog, and BBQ size sausages easily.

Edible Drying Sausage Casing,Clear Smoked Collagen Sausage Casings for Flavor…

🌭High quality edible sausage casings material with HALAL certificate,Grade A, safe and non-toxic, vacuum sealed package. Package :1*Roll sausage casing, Comes with the 14 meter/46ft sausage casing,Diameter: approx. 19mm/ 3/4” , Stuffing capacity per package: approx. 8 lbs it can meet your daily use. 🌭Easy to storage and use, use directly or soak the dry sausage casing in warm water with 3minutes. 🌭You can use the sausage casing to make delicious smoked sausages easily. 🌭Note: To avoid break, collagen casings should have temperature control in hot water at 185-200°F. 85%-90% filling volume. Please view the FAQ in and feel free , we pay much attention to customer obsession and experience, will try our best to assist you and provide a payment for customers.

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