Snake River Farms Black Label Wagyu Ribeye-Williams Sonoma|41065
The exceptional blend of Japanese Wagyu and high-quality continental varieties is prized for its buttery marbling and robust flavor. Expertly wet aged and hand cut, this premium ribeye is ideal for grilling, pan-searing and reverse-searing.
Snake River Farms Black Label Wagyu Ribeye-Williams Sonoma|41065
The exceptional blend of Japanese Wagyu and high-quality continental varieties is prized for its buttery marbling and robust flavor. Expertly wet aged and hand cut, this premium ribeye is ideal for grilling, pan-searing and reverse-searing.